Savory Herb Braised Brisket
yield: 7
total time: 85 minutes
Ingredients
- 7 pounds brisket
- extra-virgin olive oil
- 4 onions diced
- 5 carrots carrots, peeled & sliced into 1-inch pieces
- 5 celery stalks peeled and sliced into 1-inch pieces
- 10 sprigs thyme
- 2 sprigs rosemary
- 2 bay leaves
- 8 cloves garlic
- 1 quart beef broth
- kosher salt
- black pepper
- potato starch optional
- chopped parsley Fresh, optional, for garnish
Nutrition
- Calories : 790 calories
- Carbohydrate : 13 grams
- Cholesterol : 280 milligrams
- Fat : 35 grams
- Fiber : 4 grams
- Protein : 98 grams
- SaturatedFat : 14 grams
- Sodium : 960 milligrams
- Sugar : 5 grams
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