Boiled Cabbage
yield: 6
total time: 30 minutes
Ingredients
- 1 head cabbage
- 1/2 teaspoon salt or to taste
- 4 tablespoons butter melted
- 1/4 teaspoon black pepper or to taste
- 1/4 teaspoon red pepper flakes
- 1 tablespoon fresh chopped parsley
- 4 lemon wedges
Nutrition
- Calories : 120 calories
- Carbohydrate : 16 grams
- Cholesterol : 20 milligrams
- Fat : 8 grams
- Fiber : 7 grams
- Protein : 2 grams
- SaturatedFat : 5 grams
- Sodium : 280 milligrams
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