Black Eyed Peas with Collard Greens

Ingredients

• 2 ham hocks
• 36 ounces black eyed peas frozen
• 2 cloves garlic sliced in half
• 1 onion medium, diced
• 4 bay leaves
• 1 teaspoon dried thyme
• 1/2 teaspoon black pepper
• 32 ounces chicken broth
• 1 cup water
• 16 ounces collard greens washed and chopped
• 4 slices smoked bacon thick
• 1 cup rice cooked according to directions., I prefer to use Jasmine Rice

Nutrition

• Calories : 1060 calories
• Carbohydrate : 176 grams
• Cholesterol : 5 milligrams
• Fat : 10 grams
• Fiber : 5 grams
• Protein : 69 grams
• SaturatedFat : 3 grams
• Sodium : 220 milligrams
• Sugar : 1 grams