Mochi, Mochi.. Fresh, Soft Homemade Custard Mochi
yield: 8
total time: 75 minutes
Ingredients
- 1 cup glutinous rice flour / sweet rice flour
- 1 tablespoon sugar
- 1 pinch salt
- 3/4 cup water can mix with your choice of food colouring
- potato starch to dust
- 1/2 cup milk
- 1 tablespoon plain flour or all purpose flour
- 2 egg yolks
- 2 tablespoons sugar I personally found 2 tbsp is quite sweet
Nutrition
- Calories : 120 calories
- Carbohydrate : 22 grams
- Cholesterol : 55 milligrams
- Fat : 1.5 grams
- Protein : 3 grams
- SaturatedFat : 0.5 grams
- Sodium : 50 milligrams
- Sugar : 6 grams
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