Country Breakfast Skillet
yield: 4
total time: 33 minutes
Ingredients
- 3/4 pound bacon about 12 slices
- 4 eggs
- 1 cup red potatoes diced
- 1/2 cup green peppers chopped
- 1/4 cup shredded cheddar cheese
- fresh parsley
- salt
- pepper
Nutrition
- Calories : 530 calories
- Carbohydrate : 10 grams
- Cholesterol : 275 milligrams
- Fat : 46 grams
- Fiber : 2 grams
- Protein : 20 grams
- SaturatedFat : 16 grams
- Sodium : 1020 milligrams
- Sugar : 1 grams
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