Ingredients
- 1 1/2 tablespoons coriander seeds toasted and ground
- 1 tablespoon olive oil or canola oil
- 1 1/2 pounds sirloin * trimmed with no fat
- salt
- pepper
- 1 large onion chopped
- 3 large garlic cloves minced
- 3 cups crushed tomatoes
- 6 cups chicken stock
- 1 teaspoon oregano
- 1 pound potatoes cut into ½” cubes
- 3 cups green chile roasted, peeled, chopped New Mexico mild to medium
- salt to taste
- flour tortillas as a side
Nutrition
- Calories : 460 calories
- Carbohydrate : 35 grams
- Cholesterol : 70 milligrams
- Fat : 25 grams
- Fiber : 5 grams
- Protein : 25 grams
- SaturatedFat : 9 grams
- Sodium : 690 milligrams
- Sugar : 8 grams
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