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Chile Con Queso

yield: 4 total time: 35 minutes
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Ingredients

  • 1/2 cup yellow onion diced
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup milk
  • 5 cups shredded cheese a mix of mild cheddar and monterey jack
  • 1 cup diced green chiles canned
  • 2 plum tomatoes seeded and diced
  • 1/4 cup cilantro finely chopped
  • salt to taste
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