Pulled Pork Tacos
yield: 8
total time: 85 minutes
Ingredients
- 2 tablespoons paprika
- 1 tablespoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon chili powder
- 1/4 teaspoon cayenne pepper
- 4 pounds pork butt fat still intact
- 1/2 cup lager style beer
- 1/2 cup cider vinegar
- 1 tablespoon liquid smoke
- barbecue sauce Favorite, to taste
- flour tortillas
- pickled onions
- limes
- Mexican cheese
- cotija cheese
- cilantro for garnish, optional
Nutrition
- Calories : 440 calories
- Carbohydrate : 9 grams
- Cholesterol : 145 milligrams
- Fat : 26 grams
- Fiber : 2 grams
- Protein : 40 grams
- SaturatedFat : 10 grams
- Sodium : 1360 milligrams
- Sugar : 1 grams
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