Ingredients
- 20 pods dried red chile washed, stems and seeds removed, just shake out the seeds once you remove the stem
- 3 cloves garlic smashed
- onion �� small, coarsely chopped
- 3 cups water or stock*
- 1 teaspoon cumin seed *, toasted and ground in a spice grinder
- 1 teaspoon dried oregano Mexican oregano if you have it
- 1 teaspoon salt
Nutrition
- Calories : 15 calories
- Carbohydrate : 3 grams
- Fiber : 1 grams
- Sodium : 690 milligrams
- Sugar : 1 grams
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