Mexican Breakfast Enchiladas
yield: 4
total time: 15 minutes
Ingredients
- 1/2 pound pork sausage, breakfast, cooked and chopped
- 1/2 bell pepper red, green and yellow bell pepper, sliced, and sautéed
- 1/3 onion chopped and sautéed
- 8 eggs
- 2 tablespoons milk
- 2 tablespoons taco seasoning Old El Paso
- 1 pinch salt and pepper
- 3/4 cup cheddar cheese medium, grated, and divided
- 3 tortillas whole wheat
- salsa
Nutrition
- Calories : 500 calories
- Carbohydrate : 31 grams
- Cholesterol : 485 milligrams
- Fat : 25 grams
- Fiber : 2 grams
- Protein : 36 grams
- SaturatedFat : 10 grams
- Sodium : 870 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy Mexican Breakfast Enchiladas above. You can see more 17 new mexican pork enchiladas recipe Unlock flavor sensations! to get more great cooking ideas.