Mediterranean Khorasan Wheat Salad

Ingredients

• 1 cup wheat khorasan, cooked according to package instructions, can substitute farro or brown rice
• 1/3 cup red onion finely diced
• 1 zucchini large, cut into 1/4" dice
• 1/2 cup Kalamata olives roughly chopped
• 1 cup fresh tomato seeded and cut into 1/2" dice
• 1/3 cup sun dried tomatoes packed in oil drained, chopped
• 2 cups cooked chicken from leftover rotisserie or grilled chicken
• 1/3 cup currants optional
• 1 clove garlic minced
• 1 teaspoon Dijon mustard
• 1/4 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1 1/2 tablespoons balsamic vinegar
• 3 tablespoons extra virgin olive oil

Nutrition

• Calories : 390 calories
• Carbohydrate : 22 grams
• Cholesterol : 60 milligrams
• Fat : 24 grams
• Fiber : 3 grams
• Protein : 23 grams
• SaturatedFat : 4.5 grams
• Sodium : 390 milligrams
• Sugar : 5 grams