Almond Artichoke Summer Couscous
yield: 8
total time: 25 minutes
Ingredients
- 10 ounces Near East Couscous box
- 15 ounces artichoke hearts can, chopped
- 1 cup slivered almonds
- 1 cup sun dried tomatoes
- 1 cup grated Parmesan cheese or fresh shredded
- 1/4 cup Italian dressing choice
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper freshly
- 1 handful arugula leaves
Nutrition
- Calories : 330 calories
- Carbohydrate : 42 grams
- Cholesterol : 10 milligrams
- Fat : 13 grams
- Fiber : 9 grams
- Protein : 15 grams
- SaturatedFat : 3 grams
- Sodium : 640 milligrams
- Sugar : 4 grams
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