Honey Mustard Balsamic Roasted Salmon

Ingredients

• 3/4 cup oil
• 1/4 cup balsamic vinegar
• 2 tablespoons Dijon mustard
• 3 tablespoons honey
• 1/2 shallot ends and skin removed
• 1 clove garlic peeled
• 2 tablespoons tarragon leaves fresh, plus more for garnish, if desired
• 1/2 teaspoon salt
• 1 pinch freshly ground pepper
• 24 ounces salmon filets
• 1 tablespoon oil
• 1 1/2 cups Israeli couscous
• 1 3/4 cups chicken broth
• salt
• pepper
• 3 cups greens spring mix

Nutrition

• Calories : 1120 calories
• Carbohydrate : 74 grams
• Cholesterol : 95 milligrams
• Fat : 71 grams
• Fiber : 5 grams
• Protein : 47 grams
• SaturatedFat : 9 grams
• Sodium : 690 milligrams
• Sugar : 16 grams