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Native American Fry Bread

yield: 40 total time: 85 minutes
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Ingredients

  • 1 cup all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • vegetable oil or shortening for deep frying; enough to reach 1-inch depth

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 3 grams
  • Fat : 0.5 grams
  • Sodium : 35 milligrams
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