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Roasted Napa Cabbage

yield: 4 total time: 20 minutes

Ingredients

1 head napa cabbage – 12 cups when shredded
3/4 cup oil whatever kind you like best
1 1/2 tablespoons minced garlic
salt
pepper

Nutrition

Calories : 420 calories
Carbohydrate : 9 grams
Fat : 42 grams
Fiber : 3 grams
Protein : 3 grams
SaturatedFat : 3.5 grams
Sodium : 220 milligrams
Sugar : 2 grams

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