Ingredients
- 2 pounds chicken tenders
- 1 onion sliced
- 1 green pepper sliced
- 1 red pepper sliced
- 28 ounces crushed tomatoes
- 6 ounces tomato paste
- 1/2 cup red wine optional
- 3 cloves garlic crushed
- 1 teaspoon oregano
- 3/4 teaspoon basil
- 2 bay leaves
- salt
- pepper
- 1 pound pasta cooked
Nutrition
- Calories : 480 calories
- Carbohydrate : 67 grams
- Cholesterol : 85 milligrams
- Fat : 5 grams
- Fiber : 7 grams
- Protein : 40 grams
- SaturatedFat : 1.5 grams
- Sodium : 610 milligrams
- Sugar : 7 grams
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