Potato Chip Cookies

Ingredients

• 1 cup unsalted butter 2 sticks or 225 grams, at room temperature
• 1 cup granulated sugar divided
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon table salt optional, see note above
• 1/2 cup toasted pecans chopped and
• 1/2 cup potato chips finely crushed
• 2 cups all purpose flour
• 1 tablespoon potato chips crushed
• 1 1/2 teaspoons sea salt flaked
• 4 ounces bittersweet chocolate or semi-, finely chopped
• 1 teaspoon butter canola oil or vegetable shortening

Nutrition

• Calories : 1090 calories
• Carbohydrate : 120 grams
• Cholesterol : 125 milligrams
• Fat : 67 grams
• Fiber : 5 grams
• Protein : 9 grams
• SaturatedFat : 36 grams
• Sodium : 1070 milligrams
• Sugar : 67 grams