Recipes details Download PDF
Site Logo

Indian Mutton Biryani

yield: 4 total time: 140 minutes
Icon site

Ingredients

  • 1 kilogram mutton cut into medium pieces
  • 750 grams basmati rice soaked for half an hour
  • 1 cup oil /ghee
  • 4 onions finely sliced
  • 2 green chili slit
  • 2 tablespoons ginger garlic paste
  • 6 ripe tomatoes very finely chopped
  • 1 bay leaf
  • 4 cloves
  • 3 inches cinnamon sticks
  • 4 cardamom
  • 1/2 teaspoon shahi jeera
  • 2 teaspoons red chili powder
  • 2 teaspoons coriander powder
  • 4 cups yogurt
  • salt to taste
  • 2 tablespoons lemon juice
  • 1 bunch coriander leaves /cilantro finely chopped
  • 1 bunch mint leaves /pudina finely chopped

Nutrition

  • Calories : 1710 calories
  • Carbohydrate : 188 grams
  • Cholesterol : 225 milligrams
  • Fat : 70 grams
  • Fiber : 10 grams
  • Protein : 79 grams
  • SaturatedFat : 11 grams
  • Sodium : 450 milligrams
  • Sugar : 21 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Indian Mutton Biryani above. You can see more 16 mutton mughlai recipe indian Delight in these amazing recipes! to get more great cooking ideas.

Recipes with Similar Ingredients