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Gourmet Meatloaf

yield: 4 total time: 80 minutes
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Ingredients

  • 1 cup fresh bread crumbs fine, from 2 slices firm white sandwich bread
  • 1/3 cup milk
  • 1 onion medium, finely chopped
  • 3 garlic cloves minced
  • 1 celery rib medium, finely chopped
  • 1 medium carrot finely chopped
  • 2 tablespoons unsalted butter
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon cider vinegar
  • 1/4 teaspoon ground allspice
  • 3 slices bacon chopped
  • 1/2 cup dried cherries or pitted prunes, chopped
  • 1 1/2 pounds ground beef chuck
  • 1/2 pound ground pork not lean
  • 2 large eggs
  • 1/3 cup flat leaf parsley finely chopped
  • 1/2 cup ketchup

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 295 milligrams
  • Fat : 57 grams
  • Fiber : 2 grams
  • Protein : 52 grams
  • SaturatedFat : 23 grams
  • Sodium : 990 milligrams
  • Sugar : 12 grams
  • TransFat : 1.5 grams
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