Recipes details Download PDF
Site Logo

Mushroom Swiss Steak

yield: 6 total time: 20 minutes
Icon site

Ingredients

  • 1/2 cup flour
  • 1 teaspoon salt
  • 3 tablespoons vegetable oil
  • 2 pounds sandwich steak round
  • 1 onion chopped
  • 1/2 pound mushrooms sliced
  • 10 ounces consomme
  • 1/2 cup water + 1/2 cup water
  • 1/4 cup ketchup
  • 1 teaspoon mustard
  • 2 tablespoons cornstarch
  • salt
  • pepper
  • 2 tablespoons fresh parsley, chopped for garnish, optional

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 105 milligrams
  • Fat : 48 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 19 grams
  • Sodium : 1060 milligrams
  • Sugar : 4 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Mushroom Swiss Steak above. You can see more 20 mushroom swiss steak recipe Experience flavor like never before! to get more great cooking ideas.

Recipes with Similar Ingredients