Mushroom Puff Pastry Appetizers
yield: 4
total time: 40 minutes
Ingredients
- 1 roll puff pastry
- 1 tablespoon olive oil 15 ml
- 5 mushrooms sliced
- 1 pinch salt
- 1/4 teaspoon oregano .4 grams
- 1/2 tablespoon Italian parsley fresh, chopped
- 1/2 cup sauce left over white, 125 grams
- 1/3 cup grated Parmesan cheese or Cheese of choice, 30 grams
Nutrition
- Calories : 100 calories
- Carbohydrate : 6 grams
- Cholesterol : 10 milligrams
- Fat : 7 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 2 grams
- Sodium : 340 milligrams
- Sugar : 4 grams
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