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Mulberry Jam

yield: 2 total time: 35 minutes

Ingredients

2 1/2 cups mulberries rinsed, the tiny green stems do not need to be removed
1 1/2 cups granulated sugar
3 tablespoons water

Nutrition

Calories : 660 calories
Carbohydrate : 169 grams
Fiber : 4 grams
Protein : 2 grams
Sodium : 5 milligrams
Sugar : 162 grams

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