Ingredients
- 17 1/2 ounces potatoes washed and chopped into good sized chunks, new potatoes/maris pipers/red skin potatoes are all a good choice
- 3 tablespoons olive oil
- 1/2 red onion peeled and sliced thinly
- 2 cloves garlic peeled and crushed/grated
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 5 1/2 ounces feta cheese crumbled
- 1 lemon
- 1 handful flat leaf parsley roughly chopped
Nutrition
- Calories : 290 calories
- Carbohydrate : 27 grams
- Cholesterol : 35 milligrams
- Fat : 18 grams
- Fiber : 4 grams
- Protein : 9 grams
- SaturatedFat : 7 grams
- Sodium : 600 milligrams
- Sugar : 3 grams
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