Keto Easter Egg Cake

Ingredients

• 2 cups almond flour
• 1/3 cup coconut flour
• 1/3 cup whey protein powder unflavoured, or egg white protein powder
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup butter softened
• 3/4 cup Swerve Granular
• 5 large egg whites room temperature
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 2/3 cup water
• 6 ounces cream cheese very soft
• 1/2 cup butter very soft
• 1 cup Swerve Sweetener powdered, divided
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 3/4 cup heavy whipping cream divided, room temperature
• food coloring Natural blue
• 1/2 teaspoon cocoa powder
• 1 1/2 teaspoons water
• 3 tablespoons toasted coconut
• 3 eggs sugar free marzipan, see blog post for instructions

Nutrition

• Calories : 300 calories
• Carbohydrate : 5 grams
• Cholesterol : 95 milligrams
• Fat : 28 grams
• Fiber : 2 grams
• Protein : 7 grams
• SaturatedFat : 14 grams
• Sodium : 330 milligrams
• Sugar : 1 grams