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Strawberry Shortcake Mother’s Day Treat

yield: 11 total time: 40 minutes
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Ingredients

  • 1 angel food cake large, I bought mine ready to serve for $3.30
  • 8 ounces cream cheese softened
  • 14 ounces sweetened condensed milk
  • 12 ounces whipped cream homemade, calls for whipped topping
  • 1 cup splenda calls for regular sugar
  • 3 tablespoons cornstarch
  • 3 tablespoons strawberry gelatin recommended: Jell-O
  • 1 cup water
  • 2 cups strawberries fresh, cut in 1/2, if berries are extra large, they can be cut into quarters
  • mint leaves optional
  • strawberries optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 60 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 560 milligrams
  • Sugar : 27 grams
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