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Mother's Day Cupcakes

yield: 4 total time: 50 minutes
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Ingredients

  • 4 tablespoons unsalted butter at room temperature
  • 1 cup powdered sugar
  • 2 teaspoons pure vanilla extract
  • 3 tablespoons heavy cream
  • 1 cup marshmallow creme
  • 1/2 stick unsalted butter
  • 3 tablespoons milk
  • 1 cup powdered sugar
  • 1/8 teaspoon vanilla

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 106 grams
  • Cholesterol : 80 milligrams
  • Fat : 28 grams
  • Protein : 2 grams
  • SaturatedFat : 18 grams
  • Sodium : 65 milligrams
  • Sugar : 86 grams
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