Mother's Day Cupcakes
yield: 4
total time: 50 minutes
Ingredients
- 4 tablespoons unsalted butter at room temperature
- 1 cup powdered sugar
- 2 teaspoons pure vanilla extract
- 3 tablespoons heavy cream
- 1 cup marshmallow creme
- 1/2 stick unsalted butter
- 3 tablespoons milk
- 1 cup powdered sugar
- 1/8 teaspoon vanilla
Nutrition
- Calories : 680 calories
- Carbohydrate : 106 grams
- Cholesterol : 80 milligrams
- Fat : 28 grams
- Protein : 2 grams
- SaturatedFat : 18 grams
- Sodium : 65 milligrams
- Sugar : 86 grams
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