Ingredients
- 1 ounce licor 43 or rum
- 2 ounces orange juice preferably freshly squeezed
- 2 ounces milk preferably whole milk or even half-and-half
- 1 orange slice for garnish, optional
Nutrition
- Calories : 170 calories
- Carbohydrate : 38 grams
- Cholesterol : 5 milligrams
- Fat : 1 grams
- Fiber : 9 grams
- Protein : 5 grams
- SaturatedFat : 0.5 grams
- Sodium : 40 milligrams
- Sugar : 7 grams
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