Cajun Chicken Alfredo

Ingredients

• 8 ounces fettuccine pasta cooked according to package directions and drained
• 2 tablespoons Cajun seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon cracked black pepper freshly
• 1 1/2 pounds boneless, skinless chicken breasts cut into bite-sized pieces
• 2 tablespoons unsalted butter
• 1/2 cup unsalted butter
• 1 tablespoon minced garlic freshly
• 8 ounces cream cheese cubed
• 1/2 teaspoon Italian seasoning
• 2 cups whole milk
• 2 cups grated Parmesan cheese
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons chopped parsley fresh, for garnish, optional

Nutrition

• Calories : 1150 calories
• Carbohydrate : 55 grams
• Cholesterol : 305 milligrams
• Fat : 73 grams
• Fiber : 2 grams
• Protein : 70 grams
• SaturatedFat : 42 grams
• Sodium : 1500 milligrams
• Sugar : 10 grams