Mississippi Mud Bars
yield: 8
total time: 55 minutes
Ingredients
- 1 cup chopped pecans
- 1 cup butter
- 1/2 cup semisweet chocolate chips
- 2 cups sugar
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 4 large eggs
- 1 teaspoon vanilla extract
- 3/4 teaspoon salt
- 10 1/2 ounces miniature marshmallows
- frosting
- 1/4 cup butter
- 2 1/2 tablespoons unsweetened cocoa
- 2 1/2 tablespoons milk
- 2 cups powdered sugar
- 1/2 teaspoon vanilla extract
Nutrition
- Calories : 1050 calories
- Carbohydrate : 155 grams
- Cholesterol : 195 milligrams
- Fat : 49 grams
- Fiber : 5 grams
- Protein : 11 grams
- SaturatedFat : 24 grams
- Sodium : 530 milligrams
- Sugar : 119 grams
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