Ingredients
- 1 tablespoon avocado oil or olive oil
- 2 cloves garlic minced
- 1 small onion diced
- 1 tablespoon fresh ginger minced
- 1 tablespoon mince minced lemongrass, the inner part of one stalk
- 1 tablespoon red curry paste
- 3 cups chicken broth or vegetable broth, check ingredients for Whole30}
- 1 tablespoon fish sauce
- 28 ounces full fat coconut milk
- 8 ounces fresh shiitake mushrooms sliced
- 1 pound medium shrimp peeled and deveined
- 1 lime grated
- 1 1/2 tablespoons lime juice about 1 lime
- sea salt to taste
- cilantro for garnish, optional
- scallions for garnish, optional
Nutrition
- Calories : 450 calories
- Carbohydrate : 17 grams
- Cholesterol : 115 milligrams
- Fat : 37 grams
- Fiber : 5 grams
- Protein : 22 grams
- SaturatedFat : 28 grams
- Sodium : 540 milligrams
- Sugar : 5 grams
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