Crockpot Sauerkraut and Kielbasa
yield: 5
total time: 250 minutes
Ingredients
- 2 tablespoons butter
- 1 onion diced
- 2 garlic cloves crushed and diced
- 1 pound kielbasa or favorite sausage, sliced
- 1 quart sauerkraut Homemade, and it's juices
- 3 potatoes cubed
- salt
- pepper
- 1 teaspoon thyme
- 1 teaspoon sage
Nutrition
- Calories : 380 calories
- Carbohydrate : 32 grams
- Cholesterol : 75 milligrams
- Fat : 21 grams
- Fiber : 7 grams
- Protein : 16 grams
- SaturatedFat : 8 grams
- Sodium : 1640 milligrams
- Sugar : 4 grams
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