Ingredients
- 1 pound ground lamb
- 1 warm water
- 1 1/4 cups bulgur wheat
- 1 teaspoon kosher salt
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1 small yellow onion minced
- freshly ground black pepper to taste
- 2 tablespoons olive oil
- 3 cloves garlic minced
- 1 large yellow onion minced
- 8 ounces ground chuck
- 2 teaspoons ground cinnamon
- 2 teaspoons ground allspice
- kosher salt
- freshly ground black pepper
- 1/3 cup toasted pine nuts lightly
- canola oil for frying
Nutrition
- Calories : 460 calories
- Carbohydrate : 24 grams
- Cholesterol : 70 milligrams
- Fat : 31 grams
- Fiber : 6 grams
- Protein : 22 grams
- SaturatedFat : 10 grams
- Sodium : 520 milligrams
- Sugar : 1 grams
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