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Banana Bread

yield: 8 total time: 80 minutes
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Ingredients

  • 3/4 cup packed brown sugar
  • 1 cup butter softened
  • 2 eggs
  • 4 bananas
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 115 milligrams
  • Fat : 25 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 15 grams
  • Sodium : 420 milligrams
  • Sugar : 20 grams
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