Instant Pot Chicken Pad Thai

Ingredients

• 2 tablespoons olive oil
• 2 chicken breasts diced
• 4 cloves garlic minced
• 3 tablespoons low sodium soy sauce or tamari
• 1/2 cup sauce jarred pad thai, I like Thai Kitchen brand
• 1 1/2 cups water
• 1/2 package rice noodles thick
• 1 cup carrot matchsticks
• 1/2 yellow pepper each red and, sliced
• 4 green onions sliced
• 1/3 cup peanuts chopped
• 1/3 cup chopped cilantro fresh

Nutrition

• Calories : 320 calories
• Carbohydrate : 13 grams
• Cholesterol : 75 milligrams
• Fat : 17 grams
• Fiber : 4 grams
• Protein : 29 grams
• SaturatedFat : 3.5 grams
• Sodium : 690 milligrams
• Sugar : 5 grams