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Carnitas Tacos

yield: 4 total time: 15 minutes

Ingredients

12 corn tortillas small
1 pound carnitas warm
1 cup salsa verde
1/2 cup pickled red onions or fresh sweet onions
1/4 cup cotija crumbled
1/4 cup cilantro torn
2 avocados sliced

Nutrition

Calories : 670 calories
Carbohydrate : 46 grams
Cholesterol : 85 milligrams
Fat : 44 grams
Fiber : 11 grams
Protein : 28 grams
SaturatedFat : 12 grams
Sodium : 660 milligrams
Sugar : 6 grams

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