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Marinated Five Bean Salad

yield: 10 total time: 35 minutes
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Ingredients

  • 14 1/2 ounces green beans drained
  • 14 1/2 ounces wax beans drained
  • 15 1/4 ounces red kidney beans drained
  • 15 ounces garbanzo beans drained
  • 15 ounces black beans drained
  • 1 red onion chopped
  • 1 green bell pepper chopped
  • 3/4 cup red wine vinegar
  • 3/4 cup splenda no calorie sweetener Granulated
  • 3/4 cup vegetable oil
  • 3/4 teaspoon dry mustard ground
  • 1/2 teaspoon dried tarragon
  • 1 1/2 teaspoons cilantro dried

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 69 grams
  • Fat : 19 grams
  • Fiber : 20 grams
  • Protein : 22 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 190 milligrams
  • Sugar : 9 grams
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