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Spicy Mexican Torte

yield: 8 total time: 70 minutes
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Ingredients

  • 1 pound sausage casings chorizo, removed and crumbled
  • 1 cup chopped onion
  • 2 cloves garlic finely chopped
  • 4 ounces chile peppers chopped green, drained
  • 8 flour tortillas 10 inch
  • 2 cups pepper jack cheese shredded, divided
  • 16 ounces refried beans divided
  • 7 ounces roasted red peppers, drained

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 30 milligrams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 7 grams
  • Sodium : 760 milligrams
  • Sugar : 2 grams
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