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Spicy Mexican Torte

yield: 8 total time: 70 minutes

Ingredients

1 pound sausage casings chorizo, removed and crumbled
1 cup chopped onion
2 cloves garlic finely chopped
4 ounces chile peppers chopped green, drained
8 flour tortillas 10 inch
2 cups pepper jack cheese shredded, divided
16 ounces refried beans divided
7 ounces roasted red peppers, drained

Nutrition

Calories : 330 calories
Carbohydrate : 35 grams
Cholesterol : 30 milligrams
Fat : 14 grams
Fiber : 5 grams
Protein : 15 grams
SaturatedFat : 7 grams
Sodium : 760 milligrams
Sugar : 2 grams

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