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Sweet Corn Tomalito

yield: 8 total time: 80 minutes
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Ingredients

  • 5 tablespoons margarine softened
  • 1/4 cup masa harina
  • 1/3 cup white sugar
  • 1/2 cup water
  • 2 cups frozen whole kernel corn thawed
  • 1/2 cup cornmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 teaspoons milk

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 25 grams
  • Fat : 8 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 280 milligrams
  • Sugar : 10 grams
  • TransFat : 1.5 grams
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