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Tacos de Papa (Potato Tacos)

yield: 12 total time: 65 minutes
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Ingredients

  • 1 1/2 pounds yukon gold potatoes peeled and cubed
  • 1/2 teaspoon cracked black pepper
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 4 tomatoes large
  • 1/4 white onion
  • 2 garlic cloves
  • 1 tomatillo
  • 1 teaspoon salt
  • 1/4 teaspoon cracked black pepper
  • 1 1/2 cups chicken stock or sub in your favorite veggie broth
  • tortillas
  • shredded cabbage
  • sliced tomato
  • cotija cheese use your favorite vegan substitute
  • white onion diced
  • radishes sliced

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 500 milligrams
  • Sugar : 3 grams
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