Taco Pie Casserole
yield: 4
total time: 50 minutes
Ingredients
- 2 pounds ground beef
- 1 medium onion chopped
- 4 cloves garlic minced
- salt
- pepper
- 1/2 cup taco seasoning
- 1 1/2 cups water
- 28 ounces refried beans
- 10 ounces rotel
- 7 ounces diced green chilies
- 15 ounces corn whole kennel, drained
- 15 corn tortillas warmed up in the microwave for a about 15 seconds.
- 6 cups cheese grated, Cheddar or Pepper Jack
- cilantro
- green onions
- sour cream
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