Ingredients
- 1 pound sweet potatoes
- 1 unbaked pie crust
- 1/2 cup butter softened
- 3/4 cup granulated white sugar
- 1/2 cup evaporated milk
- 2 pieces eggs
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- water for boiling sweet potatoes
Nutrition
- Calories : 660 calories
- Carbohydrate : 73 grams
- Cholesterol : 45 milligrams
- Fat : 39 grams
- Fiber : 5 grams
- Protein : 7 grams
- SaturatedFat : 16 grams
- Sodium : 520 milligrams
- Sugar : 28 grams
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