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Taco Chicken

yield: 4 total time: 40 minutes
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Ingredients

  • 1 pound chicken breasts or thighs, I can tell you right now that I’m a breast girl and Sara prefers thighs.
  • limes A couple of juicy
  • red wine vinegar A splash of
  • 3 cloves garlic pressed or coarsely chopped
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 75 milligrams
  • Fat : 3.5 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 1 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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