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Mexican Street Corn Slaw

yield: 4 total time: 22 minutes
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Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons lime juice 1 lime
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt or to taste
  • 1/2 teaspoon pepper or to taste
  • 1 tablespoon olive oil
  • 2 cups corn
  • 1 jalapeno diced small
  • 4 cups red cabbage shredded
  • 1 green bell pepper julienned
  • 1/4 cup fresh cilantro chopped
  • 6 green onions sliced
  • 1/2 cup feta cheese crumbled

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 40 milligrams
  • Fat : 24 grams
  • Fiber : 6 grams
  • Protein : 8 grams
  • SaturatedFat : 8 grams
  • Sodium : 780 milligrams
  • Sugar : 10 grams
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