Ingredients
- 2 zucchinis medium, sliced
- 1/2 Roma tomato large, chopped
- 1/4 medium onion chopped
- 1/4 cup corn kernels frozen or canned
- 1/2 tablespoon light butter
- 1/2 tablespoon extra-virgin olive oil
- 1/4 teaspoon kosher salt
- 1/8 teaspoon pepper or to taste
- 1/2 cup light mozzarella cheese
- zucchini
- 1/2 cup queso fresco crumbled, Mexican fresh cheese, Optional
- 2 zucchinis medium, sliced
- 1/2 Roma tomato large, chopped
- 1/4 medium onion chopped
- 1/4 cup corn kernels frozen or canned
- 1/2 tablespoon light butter
- 1/2 tablespoon extra-virgin olive oil
- 1/4 teaspoon kosher salt
- 1/8 teaspoon pepper or to taste
- 1/2 cup light mozzarella cheese or shredded Chihuahua, or any other melting cheese
- 1/2 cup queso fresco crumbled, Mexican fresh cheese, Optional
Nutrition
- Calories : 280 calories
- Carbohydrate : 12 grams
- Cholesterol : 50 milligrams
- Fat : 18 grams
- Fiber : 2 grams
- Protein : 16 grams
- SaturatedFat : 10 grams
- Sodium : 820 milligrams
- Sugar : 9 grams
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