Chile Con Queso Dip
yield: 4
total time: 25 minutes
Ingredients
- 1 pound ground beef
- 1/2 medium onion chopped
- 2 pounds Velveeta Queso Blanco block
- 1/2 cup salsa
- 1 can green chiles chopped
Nutrition
- Calories : 270 calories
- Carbohydrate : 6 grams
- Cholesterol : 75 milligrams
- Fat : 17 grams
- Fiber : 1 grams
- Protein : 23 grams
- SaturatedFat : 7 grams
- Sodium : 270 milligrams
- Sugar : 3 grams
- TransFat : 1 grams
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