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Mexican Snack Mix

yield: 4 total time: 55 minutes
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Ingredients

  • 3 cups corn chex
  • 1 cup roasted peanuts
  • 1/2 cup pretzels small
  • 3 tortillas small, cut into small squares
  • 1 cup crackers multi-seed
  • 2 tablespoons butter melted
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon lime juice
  • 2 teaspoons Worcestershire sauce

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 15 milligrams
  • Fat : 30 grams
  • Fiber : 5 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 870 milligrams
  • Sugar : 3 grams
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