Recipes details Download PDF
Site Logo

Shredded Mexican Beef

yield: 7 total time: 70 minutes
Icon site

Ingredients

  • 3 pounds boneless beef chuck roast
  • 7 ounces diced green chiles
  • 2 cloves garlic minced
  • 2 tablespoons chili powder
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • fresh ground black pepper to taste

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 130 milligrams
  • Fat : 35 grams
  • Fiber : 1 grams
  • Protein : 38 grams
  • SaturatedFat : 14 grams
  • Sodium : 420 milligrams
Icon site footer
Thank you for visiting our website. Hope you enjoy Shredded Mexican Beef above. You can see more 19 mexican shredded beef tostadas recipe Unleash your inner chef! to get more great cooking ideas.

Recipes with Similar Ingredients