Recipes details Download PDF
Site Logo

Slow Cooker Mexican Shredded Beef

yield: 4 total time: 490 minutes
Icon site

Ingredients

  • 2 1/2 pounds beef chuck roast
  • sea salt
  • black pepper
  • 1/2 yellow onion medium, diced
  • 1 jalapeno medium, thinly sliced
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon chipotle powder
  • 1 teaspoon Mexican oregano dried
  • 10 ounces tomatoes with green chilies
  • 1 cup beef stock
  • 1 tablespoon fresh lime juice
  • 1/3 cup fresh cilantro chopped
  • 2 limes large, cut into 8 wedges each

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 185 milligrams
  • Fat : 51 grams
  • Fiber : 4 grams
  • Protein : 57 grams
  • SaturatedFat : 20 grams
  • Sodium : 500 milligrams
  • Sugar : 5 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Slow Cooker Mexican Shredded Beef above. You can see more 18 mexican shredded beef crock pot recipe You must try them! to get more great cooking ideas.

Recipes with Similar Ingredients