Ingredients
- 3 ancho dried, clillies
- 3 guajillo dried, or pasilla chillies
- 2 fresh tomatoes
- 1 cup crushed tomatoes
- 1 medium onion
- 4 cloves garlic
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon oregano dried
Nutrition
- Calories : 60 calories
- Carbohydrate : 11 grams
- Fat : 0.5 grams
- Fiber : 4 grams
- Protein : 3 grams
- Sodium : 60 milligrams
- Sugar : 2 grams
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